Winery Charles Pierre - Vignes d'Autrefois Sancerre

Winery Charles PierreVignes d'Autrefois Sancerre

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Vignes d'Autrefois Sancerre of Winery Charles Pierre is a white wine from the region of Sancerre of Loire Valley.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.

Taste structure of the Vignes d'Autrefois Sancerre from the Winery Charles Pierre

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Vignes d'Autrefois Sancerre of Winery Charles Pierre in the region of Loire Valley is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Vignes d'Autrefois Sancerre of Winery Charles Pierre in the region of Loire Valley often reveals types of flavors of oak.

Details and technical informations about Winery Charles Pierre's Vignes d'Autrefois Sancerre.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Meslier Saint François

Meslier Saint François is a French grape variety that comes from the Gatinais, located south of the Paris basin. It was obtained from a cross between Chenin and Gouais Blanc. It is planted on a surface area of 50 ha in France and is often confused with Arbois, hence the synonym it shares with the latter, Orbois. Its berries and clusters are of normal size. Its adult leaves have convex teeth. Meslier Saint François is not very vigorous, but it remains fertile. It buds early, 3 days before Chasselas. It is often exposed to spring frosts and is susceptible to oidium and grey rot. Meslier Saint François produces flat, light wines with little alcohol. When distilled, its eaux de vie are full of bouquet and fine. It can thus be used in the blending of grape varieties that produce cognac or armagnac.

Last vintages of this wine

Vignes d'Autrefois Sancerre - 2020
In the top 100 of of Sancerre wines
Average rating: 3.911110
Vignes d'Autrefois Sancerre - 2019
In the top 100 of of Sancerre wines
Average rating: 411110
Vignes d'Autrefois Sancerre - 0
In the top 100 of of Sancerre wines
Average rating: 3.911110

The best vintages of Vignes d'Autrefois Sancerre from Winery Charles Pierre are 2019, 2020, 0

Informations about the Winery Charles Pierre

The winery offers 10 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Sancerre in the region of Loire Valley

The Winery Charles Pierre is one of of the world's greatest estates. It offers 7 wines for sale in the of Sancerre to come and discover on site or to buy online.

Top wine Loire Valley
In the top 60000 of of France wines
In the top 15000 of of Sancerre wines
In the top 60000 of white wines
In the top 250000 wines of the world

The wine region of Sancerre

The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Tries (harvest by)

Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.

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