The Winery Charles Mauger of Côte de Beaune of Burgundy

Winery Charles Mauger - Beaujolais Villages
The winery offers 15 different wines
3.8
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Its wines get an average rating of 3.8.
It is ranked in the top 5056 of the estates of Burgundy.
It is located in Côte de Beaune in the region of Burgundy

The Winery Charles Mauger is one of the best wineries to follow in Côte de Beaune.. It offers 15 wines for sale in of Côte de Beaune to come and discover on site or to buy online.

Top Winery Charles Mauger wines

Looking for the best Winery Charles Mauger wines in Côte de Beaune among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Charles Mauger wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Charles Mauger wines with technical and enological descriptions.

The top red wines of Winery Charles Mauger

Food and wine pairings with a red wine of Winery Charles Mauger

How Winery Charles Mauger wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of flammekueche with munster cheese, moroccan veal tagine from hanane or pork colombo.

Organoleptic analysis of red wines of Winery Charles Mauger

In the mouth the red wine of Winery Charles Mauger. is a with a nice freshness.

The best vintages in the red wines of Winery Charles Mauger

  • 2016With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Charles Mauger.

  • Gamay

Discovering the wine region of Côte de Beaune

The Côte de Burgundy/cote-de-beaune/beaune">Beaune is a key wine region in Burgundy, eastern France. It owes its name to its main town, Beaune - the epicentre of local wine production and trade. Renowned for producing some of the world's most expensive white wines (most of which bear the name Montrachet in one form or another), the region also produces a handful of Burgundy's finest red wines, including those from the premier crus Pommard and grand cru Corton. As with most Burgundy wines, the white wines are made from Hardonnay">Chardonnay, the reds from Pinot Noir.

The Côte de Beaune is a narrow strip of land less than 5 kilometers wide, extending 25 kilometers to the northeast. The main Vineyard of the Côte de Beaune is almost exactly the same Size and shape as its northern counterpart, the Côte de Nuits. Together, these two regions form the Côte d'Or, a region named after the Côte d'Or and characterized by the Côte d'Or limestone escarpment that forms its backbone. The importance of this escarpment to Côte de Beaune viticulture is hard to underestimate; not only does it protect the vineyards from the prevailing westerly winds, but it also provides gently sloping, free-draining vineyard sites with near-perfect South and southeast aspects.

The top white wines of Winery Charles Mauger

Food and wine pairings with a white wine of Winery Charles Mauger

How Winery Charles Mauger wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with parmesan cream and ham, skate wing with shallots or stuffed squid in the sétoise sauce.

Organoleptic analysis of white wines of Winery Charles Mauger

In the mouth the white wine of Winery Charles Mauger. is a powerful with a nice freshness.

The grape varieties most used in the white wines of Winery Charles Mauger.

  • Chardonnay

Discover other wineries and winemakers neighboring the Winery Charles Mauger

Planning a wine route in the of Côte de Beaune? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Charles Mauger.

Discover the grape variety: Merlot noir

This grape variety most certainly originates from the Bordeaux region and is registered in the Official Catalogue of vine varieties, list A1. According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the magdeleine noire des Charentes and the cabernet franc. It should also be noted that it is the half-brother of the côt or malbec and that it is not the black form of the white merlot, but its resemblance reminds us that it is indeed a descendant.

News about Winery Charles Mauger and wines from the region

Master Sommelier Larry Stone explains why he sold Lingua Franca to Constellation Brands

Stone will remain on board as a brand ambassador and adviser to the business he created back in 2012. The winemaking team, spearheaded by Thomas Savre and Burgundian consultant Dominique Lafon, is still in place too. ‘We’re all still there and we’re going to keep making great wine, but we will have better resources,’ Stone told Decanter.com. Stone, a Master Sommelier, purchased the 61 hectares Janzen Farm in Oregon’s Willamette Valley on December 31, 2012. He had been working at Evening Land’s a ...

Louis-Fabrice Latour: Obituary

Latour was the 11th generation of his family to lead Maison Louis Latour (and the seventh named Louis Latour). The house of Latour was formally founded in 1797, although the roots go back to the first vineyards purchased in 1731 by Denis Latour. The Latour family originally worked as coopers, and Denis’ son Jean moved to Aloxe-Corton to set up an independent cooperage and later to found Maison Louis Latour, naming the business after his son. The house of Latour remains closely associated with th ...

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

The word of the wine: Removal of shoes

In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.