Winery Charles de Valliére - Micro Cuvée Saint-Véran 'Le Val'

Winery Charles de ValliéreMicro Cuvée Saint-Véran 'Le Val'

The Micro Cuvée Saint-Véran 'Le Val' of Winery Charles de Valliére is a white wine from the region of Saint-Véran of Burgundy.
This wine generally goes well with vegetarian, cured meat or pasta.

Food and wine pairings with Micro Cuvée Saint-Véran 'Le Val'

Pairings that work perfectly with Micro Cuvée Saint-Véran 'Le Val'

Original food and wine pairings with Micro Cuvée Saint-Véran 'Le Val'

The Micro Cuvée Saint-Véran 'Le Val' of Winery Charles de Valliére matches generally quite well with dishes such as recipes .

Details and technical informations about Winery Charles de Valliére's Micro Cuvée Saint-Véran 'Le Val'.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Lafnetscha

Native grape variety of the Swiss high Valais very old cultivated. Resulting from a natural intraspecific crossing between humagne blanche and completer, it is also related to bondola blanca, bondoletta, colombaud, ... . It should be noted that the Lafnetscha is not widely multiplied in Switzerland today, and is virtually unknown in France and even less so in other wine-producing countries.

Informations about the Winery Charles de Valliére

The winery offers 0 different wines.
It is in the top 9999 of the best estates in the region
It is located in Saint-Véran in the region of Burgundy

The Winery Charles de Valliére is one of wineries to follow in Saint-Véran.. It offers 33 wines for sale in the of Saint-Véran to come and discover on site or to buy online.

Top wine Burgundy

The wine region of Saint-Véran

The wine region of Saint-Véran is located in the region of Mâconnais of Burgundy of France. Wineries and vineyards like the Domaine Collovray & Terrier or the Domaine Collovray & Terrier produce mainly wines white and red. The most planted grape varieties in the region of Saint-Véran are Chardonnay, Pinot noir and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Saint-Véran often reveals types of flavors of butterscotch, yellow apple or chalk and sometimes also flavors of yeast, banana or kiwi.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Draft liquor

Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".

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