Domaine de ChantegutLa Magnaneraie Vacqueyras
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the La Magnaneraie Vacqueyras from the Domaine de Chantegut
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Magnaneraie Vacqueyras of Domaine de Chantegut in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Magnaneraie Vacqueyras
Pairings that work perfectly with La Magnaneraie Vacqueyras
Original food and wine pairings with La Magnaneraie Vacqueyras
The La Magnaneraie Vacqueyras of Domaine de Chantegut matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew express, thomas's shoulder of lamb or rabbit with homemade mustard.
Details and technical informations about Domaine de Chantegut's La Magnaneraie Vacqueyras.
Discover the grape variety: Helfensteiner
Supple, fruity reds with a clear ruby colour, lightly marked tannins and a charming palate, showing signature aromas of cherry, raspberry, gentle spices and floral notes. Early, airy profile to drink young. Today marginal but preserved for its genetic value in Württemberg, famous for giving rise to Dornfelder (with Heroldrebe). German black variety obtained in 1931 at Weinsberg, a cross of Frühburgunder × Trollinger.
Informations about the Domaine de Chantegut
The Domaine de Chantegut is one of of the world's greatest estates. It offers 12 wines for sale in the of Vacqueyras to come and discover on site or to buy online.
The wine region of Vacqueyras
Southern Rhône cru neighbouring Gigondas: signature Grenache as king red (≥50%) with Syrah, Mourvèdre and Cinsault - fleshy and spicy with notes of ripe black fruits (blackberry, blackcurrant, black cherry), garrigue, kirsch, liquorice, pepper and a balsamic touch, firm tannins and a long finish (14-15°), between the power of Gigondas and the elegance of Châteauneuf. Lively rosés and ample whites (Grenache Blanc, Clairette, Roussanne). AOC (1990), ~1,450 ha, stony and sandy soils.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Ample
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.
