Winery ChantarelGrand Chantarel Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Grand Chantarel Cabernet Sauvignon from the Winery Chantarel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grand Chantarel Cabernet Sauvignon of Winery Chantarel in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Grand Chantarel Cabernet Sauvignon
Pairings that work perfectly with Grand Chantarel Cabernet Sauvignon
Original food and wine pairings with Grand Chantarel Cabernet Sauvignon
The Grand Chantarel Cabernet Sauvignon of Winery Chantarel matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish tagine, pasta with mushroom sauce or chicken and sausage stew with carrots.
Details and technical informations about Winery Chantarel's Grand Chantarel Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Grand Chantarel Cabernet Sauvignon from Winery Chantarel are 2014, 2008, 2016, 2015 and 2013.
Informations about the Winery Chantarel
The Winery Chantarel is one of of the world's greatest estates. It offers 10 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Crunchy
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.
