Winery Pierre Gimonnet & FilsCuvée Fleuron Blanc de Blancs Brut Champagne 1er Cru
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Cuvée Fleuron Blanc de Blancs Brut Champagne 1er Cru from the Winery Pierre Gimonnet & Fils
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cuvée Fleuron Blanc de Blancs Brut Champagne 1er Cru of Winery Pierre Gimonnet & Fils in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Cuvée Fleuron Blanc de Blancs Brut Champagne 1er Cru of Winery Pierre Gimonnet & Fils in the region of Champagne often reveals types of flavors of cream, grapefruit or tropical and sometimes also flavors of citrus, apples or quince.
Food and wine pairings with Cuvée Fleuron Blanc de Blancs Brut Champagne 1er Cru
Pairings that work perfectly with Cuvée Fleuron Blanc de Blancs Brut Champagne 1er Cru
Original food and wine pairings with Cuvée Fleuron Blanc de Blancs Brut Champagne 1er Cru
The Cuvée Fleuron Blanc de Blancs Brut Champagne 1er Cru of Winery Pierre Gimonnet & Fils matches generally quite well with dishes of pork, shellfish or rich fish (salmon, tuna etc) such as recipes of rabbit in sauce, parillade of fish and seafood or tuna and mozzarella pie.
Details and technical informations about Winery Pierre Gimonnet & Fils's Cuvée Fleuron Blanc de Blancs Brut Champagne 1er Cru.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Cuvée Fleuron Blanc de Blancs Brut Champagne 1er Cru from Winery Pierre Gimonnet & Fils are 1996, 2015, 2012, 2005 and 2017.
Informations about the Winery Pierre Gimonnet & Fils
The Winery Pierre Gimonnet & Fils is one of of the world's greatest estates. It offers 23 wines for sale in the of Champagne Premier Cru to come and discover on site or to buy online.
The wine region of Champagne Premier Cru
Champagne premier cru is a Sparkling white wine produced in the vineyards of the Champagne region of northeastern France and more specifically in the wine regions of the Montagne de Reims, the Vallée de la Marne, the Côte des Blancs, the Côte des Bar, the Côte de Sézanne and Vitry-le-François. Administratively, the Champagne premier cru can be produced in the departments of Marne, Aisne, Aube, Seine-et-Marne and Haute-Marne. Its vineyards benefit from a temperate-oceanic Climate with a continental influence and a Terroir made of limestone and marl soils. Champagne Premier Cru wine can be made with the following main Grape varieties: Chardonnay B, Meunier N, Pinot N, Arbane B, Petit Meslier B, Pinot B.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.
