Winery Chamlija - Mavrud

Winery ChamlijaMavrud

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Mavrud of Winery Chamlija is a red wine from the region of Thrace.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Mavrud of Winery Chamlija in the region of Thrace often reveals types of flavors of oak, spices or red fruit.

Details and technical informations about Winery Chamlija's Mavrud.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mavrud

Structured, tannic reds with a deep inky robe, firm tannins and moderate acidity. Intense aromas of blackberry, black plum, blackcurrant, candied cherry, spices, leather, tobacco and balsamic notes. Fine ageing potential with oak maturation. Star of Bulgaria's great reds around Asenovgrad (Thrace) and driver of the Bulgarian wine renaissance. Very late-ripening native Bulgarian variety, one of the most historic in the country (mentioned since Thracian antiquity).

Last vintages of this wine

Mavrud - 2015
In the top 100 of of Thrace wines
Average rating: 411110
Mavrud - 0
In the top 100 of of Thrace wines
Average rating: 3.61110.50

The best vintages of Mavrud from Winery Chamlija are 2015, 0

Informations about the Winery Chamlija

The winery offers 79 different wines.
Its wines get an average rating of 4.
It is in the top 40 of the best estates in the region
It is located in Thrace

The Winery Chamlija is one of of the world's great estates. It offers 75 wines for sale in the of Thrace to come and discover on site or to buy online.

Top wine Thrace
In the top 1000 of of Turkey wines
In the top 350 of of Thrace wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Thrace

Eastern region shared between Turkey, Greece and Bulgaria, a fascinating native palette. On the Turkish side, Öküzgözü ("ox eye") is the signature red: deep ruby with signature notes of ripe cherry, raspberry, plum, spice and a floral touch, supple tannins and lively acidity. More tannic, structured Boğazkere, local Papazkarası. Fresh Narince whites (citrus, flowers, almond), lively Emir.

The word of the wine: Barrel

Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).

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