Winery Chamisal VineyardsEstate Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
The Estate Grenache of the Winery Chamisal Vineyards is in the top 70 of wines of Eden Valley.
Food and wine pairings with Estate Grenache
Pairings that work perfectly with Estate Grenache
Original food and wine pairings with Estate Grenache
The Estate Grenache of Winery Chamisal Vineyards matches generally quite well with dishes of beef or mature and hard cheese such as recipes of monkfish with vegetable tagliatelle or beetroot and potato gratin.
Details and technical informations about Winery Chamisal Vineyards's Estate Grenache.
Discover the grape variety: Portan
Portan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Portan noir can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Estate Grenache from Winery Chamisal Vineyards are 0
Informations about the Winery Chamisal Vineyards
The Winery Chamisal Vineyards is one of of the world's great estates. It offers 31 wines for sale in the of Eden Valley to come and discover on site or to buy online.
The wine region of Eden Valley
The wine region of Eden Valley is located in the region of Barossa of Australie du Sud of Australia. Wineries and vineyards like the Domaine Henschke or the Domaine Henschke produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Eden Valley are Riesling, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Eden Valley often reveals types of flavors of pineapple, rubber or nectarine and sometimes also flavors of lemon peel, marmalade or cantaloupe.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Cordial
Said of a warm, heady wine. Also used to describe wines and spirits with allegedly therapeutic properties.
