Winery Chalten - Colección Chardonnay

Winery ChaltenColección Chardonnay

The Colección Chardonnay of Winery Chalten is a wine from the region of Patagonia.
This wine generally goes well with
The Colección Chardonnay of the Winery Chalten is in the top 0 of wines of Patagonia.

Details and technical informations about Winery Chalten's Colección Chardonnay.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Agiorgitiko

It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.

Informations about the Winery Chalten

The winery offers 10 different wines.
Its wines get an average rating of 3.5.
It is in the top 10 of the best estates in the region
It is located in Patagonia

The Winery Chalten is one of of the world's greatest estates. It offers 9 wines for sale in the of Patagonia to come and discover on site or to buy online.

Top wine Patagonia
In the top 25000 of of Argentina wines
In the top 950 of of Patagonia wines
In the top 350000 of wines
In the top 1000000 wines of the world

The wine region of Patagonia

Patagonia is South America's southernmost wine-producing region. Despite being one of the world's least-obvious places for quality viticulture, this desert region – with its cool, DryClimate – has proved itself well suited to producing Elegant red wines from Pinot Noir and Malbec. The geographical region covers a vast area – around twice the Size of California – across southern Argentina and Chile. Patagonia is more closely associated with dinosaurs and desert than with fine wine, but it has a viticultural zone that stretches 300 kilometers (200 miles) along the Neuquen and Rio Negro rivers, from Anelo in the west to Choele Choel in the east.

The word of the wine: Sulphiting

Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.

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