Winery Chalone VineyardThe Monterey Vineyards Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
The The Monterey Vineyards Merlot of the Winery Chalone Vineyard is in the top 20 of wines of Monterey County.
Taste structure of the The Monterey Vineyards Merlot from the Winery Chalone Vineyard
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Monterey Vineyards Merlot of Winery Chalone Vineyard in the region of California is a powerful.
Food and wine pairings with The Monterey Vineyards Merlot
Pairings that work perfectly with The Monterey Vineyards Merlot
Original food and wine pairings with The Monterey Vineyards Merlot
The The Monterey Vineyards Merlot of Winery Chalone Vineyard matches generally quite well with dishes of beef, lamb or veal such as recipes of savoyard matafans, lamb with vermicelli or osso buco with mushrooms.
Details and technical informations about Winery Chalone Vineyard's The Monterey Vineyards Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of The Monterey Vineyards Merlot from Winery Chalone Vineyard are 2013, 2014, 0, 2012
Informations about the Winery Chalone Vineyard
The Winery Chalone Vineyard is one of of the world's great estates. It offers 31 wines for sale in the of Monterey County to come and discover on site or to buy online.
The wine region of Monterey County
The wine region of Monterey County is located in the region of Central Coast of California of United States. Wineries and vineyards like the Domaine Bernardus or the Domaine Scar Of The Sea produce mainly wines red, white and pink. The most planted grape varieties in the region of Monterey County are Pinot noir, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Monterey County often reveals types of flavors of cherry, mint or mocha and sometimes also flavors of black currant, chocolate or nutmeg.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.
