
Winery Chain of PondsNovello Dolcetto - Shiraz
This wine generally goes well with pork, beef or mild and soft cheese.
Wine flavors and olphactive analysis
On the nose the Novello Dolcetto - Shiraz of Winery Chain of Ponds in the region of Australie du Sud often reveals types of flavors of oak, red fruit.
Food and wine pairings with Novello Dolcetto - Shiraz
Pairings that work perfectly with Novello Dolcetto - Shiraz
Original food and wine pairings with Novello Dolcetto - Shiraz
The Novello Dolcetto - Shiraz of Winery Chain of Ponds matches generally quite well with dishes of beef, lamb or pork such as recipes of beef stew with white wine, leg of lamb in braillouse or reblochon tartiflette.
Details and technical informations about Winery Chain of Ponds's Novello Dolcetto - Shiraz.
Discover the grape variety: Carcajolo
Carcajolo blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of medium to large size. The white Carcajolo can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Novello Dolcetto - Shiraz from Winery Chain of Ponds are 2016, 0
Informations about the Winery Chain of Ponds
The Winery Chain of Ponds is one of of the world's great estates. It offers 43 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Cep
Grapevine.














