Winery Chadsey's CairnsWhite Horse
White wine
This wine is a blend of 3 varietals which are the Chardonnay, the Gewurztraminer and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
The White Horse of the Winery Chadsey's Cairns is in the top 30 of wines of Prince Edward County.
Wine flavors and olphactive analysis
On the nose the White Horse of Winery Chadsey's Cairns in the region of Ontario often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with White Horse
Pairings that work perfectly with White Horse
Original food and wine pairings with White Horse
The White Horse of Winery Chadsey's Cairns matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of beef bourguignon with cookéo, peppers stuffed with tuna and parmesan or lamb tagine with prunes.
Details and technical informations about Winery Chadsey's Cairns's White Horse.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of White Horse from Winery Chadsey's Cairns are 2014, 0
Informations about the Winery Chadsey's Cairns
The Winery Chadsey's Cairns is one of of the world's great estates. It offers 12 wines for sale in the of Prince Edward County to come and discover on site or to buy online.
The wine region of Prince Edward County
The wine region of Prince Edward County is located in the region of Ontario of Canada. Wineries and vineyards like the Domaine Closson Chase or the Domaine Norman Hardie produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Prince Edward County are Pinot noir, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Prince Edward County often reveals types of flavors of butterscotch, tree fruit or nutty and sometimes also flavors of non oak, earth or microbio.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Groslot
See grolleau.
