Winery Bovel Daniel & Monika MaruggIntus Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Intus Pinot Noir from the Winery Bovel Daniel & Monika Marugg
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Intus Pinot Noir of Winery Bovel Daniel & Monika Marugg in the region of Graubünden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Intus Pinot Noir of Winery Bovel Daniel & Monika Marugg in the region of Graubünden often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Intus Pinot Noir
Pairings that work perfectly with Intus Pinot Noir
Original food and wine pairings with Intus Pinot Noir
The Intus Pinot Noir of Winery Bovel Daniel & Monika Marugg matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fleischnacka leaf, roast pork with onions and honey or wild boar ragout with kriek.
Details and technical informations about Winery Bovel Daniel & Monika Marugg's Intus Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Intus Pinot Noir from Winery Bovel Daniel & Monika Marugg are 2016, 2015, 2014
Informations about the Winery Bovel Daniel & Monika Marugg
The Winery Bovel Daniel & Monika Marugg is one of of the world's greatest estates. It offers 10 wines for sale in the of Graubünden to come and discover on site or to buy online.
The wine region of Graubünden
Graubunden (or Grisons, in the French language) is the easternmost administrative canton and wine appellation of Switzerland. Bordering Austria, this alpine region boasts just over 400 hectares (990 acres) of Vineyard, predominantly Pinot Noir grown in the Bündner Herrschaft and wider valleys of the Maienfeld region. The largest canton by land area in the country and the source of the Rhine river, Graubunden is basically divided into fertile valley floor and soaring alpine peaks. After making its way down from its source at the Tomasee, high in the Alps, the Rhine turns Northwards, through the substantial valley it has carved for itself over many millennia.
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The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.