Winery CesteSposabella Barbera d'Alba
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Sposabella Barbera d'Alba from the Winery Ceste
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sposabella Barbera d'Alba of Winery Ceste in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sposabella Barbera d'Alba of Winery Ceste in the region of Piedmont often reveals types of flavors of cherry, oak or red fruit.
Food and wine pairings with Sposabella Barbera d'Alba
Pairings that work perfectly with Sposabella Barbera d'Alba
Original food and wine pairings with Sposabella Barbera d'Alba
The Sposabella Barbera d'Alba of Winery Ceste matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with alfredo sauce, blanquette of veal in pickle sauce or pork roll with tomato sauce.
Details and technical informations about Winery Ceste's Sposabella Barbera d'Alba.
Discover the grape variety: Avarengo
Light and fresh reds to drink young, with a clear ruby hue, smooth tannins and an airy palate, featuring signature aromas of cherry, strawberry and gentle spices. Accessible, thirst-quenching wines at low yield. Grown in the Saluzzese (province of Cuneo), often vinified as a single variety at low yield, it is attracting renewed interest among growers seeking forgotten local varieties. Autochthonous black variety from Piedmont, grown in the province of Cuneo, Italy.
Last vintages of this wine
The best vintages of Sposabella Barbera d'Alba from Winery Ceste are 2016, 2013, 2012, 2009 and 2017.
Informations about the Winery Ceste
The Winery Ceste is one of of the world's greatest estates. It offers 29 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Dress
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.
