Winery Cesar ToxquiPoor Ranch Petite Sirah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Poor Ranch Petite Sirah from the Winery Cesar Toxqui
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Poor Ranch Petite Sirah of Winery Cesar Toxqui in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Poor Ranch Petite Sirah
Pairings that work perfectly with Poor Ranch Petite Sirah
Original food and wine pairings with Poor Ranch Petite Sirah
The Poor Ranch Petite Sirah of Winery Cesar Toxqui matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of borscht (russia), leg of lamb in a casserole or duck breast with apples.
Details and technical informations about Winery Cesar Toxqui's Poor Ranch Petite Sirah.
Discover the grape variety: Golden muscat
Interspecific cross between Hamburg Muscat and Diamond (concord x iona) obtained in 1927 by R.D. Anthony at the Cornell University experimental station in Geneva (USA).
Informations about the Winery Cesar Toxqui
The Winery Cesar Toxqui is one of of the world's greatest estates. It offers 23 wines for sale in the of Mendocino to come and discover on site or to buy online.
The wine region of Mendocino
The wine region of Mendocino is located in the region of Mendocino County of California of United States. Wineries and vineyards like the Domaine Las Jaras Wines or the Domaine Anthill Farms produce mainly wines red, white and pink. The most planted grape varieties in the region of Mendocino are Zinfandel, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mendocino often reveals types of flavors of cherry, butter or guava and sometimes also flavors of vegetal, tree fruit or citrus fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.
