
Winery CeruttiSurì Sandrinet Moscato d'Asti Canelli
In the mouth this sparkling wine is a .
This wine generally goes well with fruity desserts and aperitif.

Taste structure of the Surì Sandrinet Moscato d'Asti Canelli from the Winery Cerutti
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Surì Sandrinet Moscato d'Asti Canelli of Winery Cerutti in the region of Piedmont is a .
Wine flavors and olphactive analysis
On the nose the Surì Sandrinet Moscato d'Asti Canelli of Winery Cerutti in the region of Piedmont often reveals types of flavors of tree fruit.
Food and wine pairings with Surì Sandrinet Moscato d'Asti Canelli
Pairings that work perfectly with Surì Sandrinet Moscato d'Asti Canelli
Original food and wine pairings with Surì Sandrinet Moscato d'Asti Canelli
The Surì Sandrinet Moscato d'Asti Canelli of Winery Cerutti matches generally quite well with dishes of fruity desserts or aperitif such as recipes of the coughing cat's apple crumble or tuna rillettes with st moret.
Details and technical informations about Winery Cerutti's Surì Sandrinet Moscato d'Asti Canelli.
Discover the grape variety: Caino blanco
Crisp, aromatic dry whites with a pale golden robe, a slender palate and preserved acidity of signature citrus (lemon, grapefruit), white-fleshed fruits (apple, pear), white flowers, fresh herbs and saline Atlantic mineral notes. An ideal thirst-quenching profile with seafood. Traditional component of Rías Baixas DO blends alongside albariño and loureira. Native Galician grape of north-west Spain, Atlantic signature.
Last vintages of this wine
The best vintages of Surì Sandrinet Moscato d'Asti Canelli from Winery Cerutti are 2017, 2015, 2014, 0 and 2016.
Informations about the Winery Cerutti
The Winery Cerutti is one of of the world's greatest estates. It offers 9 wines for sale in the of Moscato d'Asti to come and discover on site or to buy online.
The wine region of Moscato d'Asti
Piedmontese DOCG of the Langhe and Monferrato, the Italian festive wine par excellence. Signature Moscato Bianco (white Muscat à petits grains): a lightly sparkling sweet white (~5. 5% alcohol, 1 bar) with intense signature notes of white peach, fresh apricot, orange blossom, sage, honey and muscaty grape, a fine bubble and lively sugar strung by a crisp acidity — light and delicate. Asti method with interrupted fermentation.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Lyon pot
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.













