The Winery Cerasa of Montepulciano d'Abruzzo of Abruzzo

Winery Cerasa
The winery offers 3 different wines
3.6
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Its wines get an average rating of 3.6.
It is ranked in the top 203 of the estates of Abruzzo.
It is located in Montepulciano d'Abruzzo in the region of Abruzzo

The Winery Cerasa is one of the best wineries to follow in Montepulciano d'Abruzzo.. It offers 3 wines for sale in of Montepulciano d'Abruzzo to come and discover on site or to buy online.

Top Winery Cerasa wines

Looking for the best Winery Cerasa wines in Montepulciano d'Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cerasa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cerasa wines with technical and enological descriptions.

The top red wines of Winery Cerasa

Food and wine pairings with a red wine of Winery Cerasa

How Winery Cerasa wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bourguignon with cookéo, merguez - courgettes gratin (leftover barbecue) or lomo saltado.

The grape varieties most used in the red wines of Winery Cerasa.

  • Nero d'Avola

Discovering the wine region of Montepulciano d'Abruzzo

Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.

One of the 3 most-produced Italian DOCs. ~13,700 ha between Adriatic coast and Apennines. Perfect partner for ragù pasta.

Discover other wineries and winemakers neighboring the Winery Cerasa

Planning a wine route in the of Montepulciano d'Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cerasa.

Discover the grape variety: Nero d'Avola

Full-bodied, warm reds with deep colour and generous alcohol, with aromas of blackberry, black cherry jam, plum, liquorice, chocolate and Mediterranean spice. Ripe tannins and a broad, sunny finish. The star of Sicily (Nero d'Avola Sicilia DOC, Cerasuolo di Vittoria DOCG blended with Frappato, Eloro DOC). Native Sicilian variety, also called Calabrese, the most planted on the island.