Winery Centurio Szőlőbirtok - Diós Kékfrankos

Winery Centurio SzőlőbirtokDiós Kékfrankos

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Diós Kékfrankos of Winery Centurio Szőlőbirtok is a red wine from the region of Mátra of Eger.
This wine generally goes well with
The Diós Kékfrankos of the Winery Centurio Szőlőbirtok is in the top 40 of wines of Mátra.

Details and technical informations about Winery Centurio Szőlőbirtok's Diós Kékfrankos.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Saint Macaire

An ancient Bordeaux grape variety that was once grown in the Gironde marshes. It is related to the Manseng Noir. Today, Saint Macaire is no longer present in the vineyard and is therefore in the process of disappearing. It is registered in the Official Catalogue of wine grape varieties, list A1.

Last vintages of this wine

Diós Kékfrankos - 0
In the top 40 of of Mátra wines
Average rating: 3.911110

The best vintages of Diós Kékfrankos from Winery Centurio Szőlőbirtok are 0

Informations about the Winery Centurio Szőlőbirtok

The winery offers 23 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Mátra in the region of Eger

The Winery Centurio Szőlőbirtok is one of of the world's greatest estates. It offers 22 wines for sale in the of Mátra to come and discover on site or to buy online.

Top wine Eger
In the top 4000 of of Hungary wines
In the top 45 of of Mátra wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Mátra

The wine region of Mátra is located in the region of Eger of Hungary. Wineries and vineyards like the Domaine N. A. G.


The wine region of Eger

Eger, in northeastern Hungary, is a wine region best known for its Egri Bikavér wine, popularly known as "Bull's Blood". Although Sweet, white Tokaji remains unrivaled as Hungary's most famous wine overall, Bikavér (Bull's Blood) is surely the country's most famous red. The style – a Complex blend of several dark-skinned grapes – was first made in the late 19th Century, in Szekszard (200 kilometers/130 miles southwest of Eger). It rose to international fame in the 1970s, when the state-owned Egervin winery monopolized production of the style, and successfully promoted it on export markets.

The word of the wine: Physiological maturity

The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.

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