Winery Cellier des Terres BlanchesIntuition Côtes du Rhône Rosé
Pink wine
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Intuition Côtes du Rhône Rosé from the Winery Cellier des Terres Blanches
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Intuition Côtes du Rhône Rosé of Winery Cellier des Terres Blanches in the region of Rhone Valley is a powerful.
Food and wine pairings with Intuition Côtes du Rhône Rosé
Pairings that work perfectly with Intuition Côtes du Rhône Rosé
Original food and wine pairings with Intuition Côtes du Rhône Rosé
The Intuition Côtes du Rhône Rosé of Winery Cellier des Terres Blanches matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of melt-in-the-mouth pork tenderloin casserole, brandade of cod from nimes or traditional tunisian couscous.
Details and technical informations about Winery Cellier des Terres Blanches's Intuition Côtes du Rhône Rosé.
Discover the grape variety: Lafnetscha
Native grape variety of the Swiss high Valais very old cultivated. Resulting from a natural intraspecific crossing between humagne blanche and completer, it is also related to bondola blanca, bondoletta, colombaud, ... . It should be noted that the Lafnetscha is not widely multiplied in Switzerland today, and is virtually unknown in France and even less so in other wine-producing countries.
Informations about the Winery Cellier des Terres Blanches
The Winery Cellier des Terres Blanches is one of of the world's greatest estates. It offers 5 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Sensory analysis
Technical name of the tasting.
