Winery Cellier de Saint-JeanDomaine la Rêverie Vacqueyras
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Domaine la Rêverie Vacqueyras from the Winery Cellier de Saint-Jean
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine la Rêverie Vacqueyras of Winery Cellier de Saint-Jean in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Domaine la Rêverie Vacqueyras
Pairings that work perfectly with Domaine la Rêverie Vacqueyras
Original food and wine pairings with Domaine la Rêverie Vacqueyras
The Domaine la Rêverie Vacqueyras of Winery Cellier de Saint-Jean matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of wild boar stew in burgundy style, lamb mice confit and melting carrots or cassoulet.
Details and technical informations about Winery Cellier de Saint-Jean's Domaine la Rêverie Vacqueyras.
Discover the grape variety: Bonne Vituaigne
It is most certainly native to the Ardèche and is not found in any other French region, let alone abroad. Today, it is practically not multiplied any more and thus in very clear way of disappearance.
Last vintages of this wine
The best vintages of Domaine la Rêverie Vacqueyras from Winery Cellier de Saint-Jean are 2013, 2017, 2012
Informations about the Winery Cellier de Saint-Jean
The Winery Cellier de Saint-Jean is one of of the world's greatest estates. It offers 18 wines for sale in the of Vacqueyras to come and discover on site or to buy online.
The wine region of Vacqueyras
The wine region of Vacqueyras is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Seigneur de Lauris or the Clos de Caveau produce mainly wines red, white and pink. The most planted grape varieties in the region of Vacqueyras are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Vacqueyras often reveals types of flavors of smoke, lemon or bay leaf and sometimes also flavors of black olive, grass or thyme.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Sensory analysis
Technical name of the tasting.
