Winery Cellier Charles CrosGrande Réserve Corbières
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Grande Réserve Corbières
Pairings that work perfectly with Grande Réserve Corbières
Original food and wine pairings with Grande Réserve Corbières
The Grande Réserve Corbières of Winery Cellier Charles Cros matches generally quite well with dishes of beef, pasta or veal such as recipes of barbecue burger, tagliatelle with fresh salmon or veal tagine with prunes.
Details and technical informations about Winery Cellier Charles Cros's Grande Réserve Corbières.
Discover the grape variety: Nascetta
Structured, aromatic dry whites with a pale golden colour, ample palate and preserved acidity, showing signature aromas of citrus (lemon, grapefruit), white flowers, aromatic herbs (sage), honey and mineral notes. Good ageing potential, gaining complexity over time. Star of the Langhe Nascetta DOC appellation, a recent ampelographic success story. Native Piedmontese white variety around Novello, almost extinct then rediscovered in the 1990s.
Informations about the Winery Cellier Charles Cros
The Winery Cellier Charles Cros is one of wineries to follow in Corbières.. It offers 23 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Largest AOC in Languedoc, 95% Mediterranean reds. Signature old-vine Carignan (up to 60%): fleshy reds with black fruit, garrigue, black olive, spice and tight tannins. Blended with round, sunny Grenache, peppery Syrah, dense Mourvèdre and supple Cinsault. A few fresh rosés and whites (Grenache Blanc, Roussanne).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).
