Winery Celler Sabaté - Plantadeta Blanc Roure

Winery Celler SabatéPlantadeta Blanc Roure

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Plantadeta Blanc Roure of Winery Celler Sabaté is a white wine from the region of Priorat of Catalogne.
This wine generally goes well with

Wine flavors and olphactive analysis

Wine with oak taste

caramel

On the nose the Plantadeta Blanc Roure of Winery Celler Sabaté in the region of Catalogne often reveals types of flavors of non oak, oak.

Details and technical informations about Winery Celler Sabaté's Plantadeta Blanc Roure.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Hibou noir

Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.

Last vintages of this wine

Plantadeta Blanc Roure - 2017
In the top 100 of of Priorat wines
Average rating: 3.71110.50
Plantadeta Blanc Roure - 2016
In the top 100 of of Priorat wines
Average rating: 3.411100
Plantadeta Blanc Roure - 2015
In the top 100 of of Priorat wines
Average rating: 3.411100
Plantadeta Blanc Roure - 2014
In the top 100 of of Priorat wines
Average rating: 3.211100
Plantadeta Blanc Roure - 2013
In the top 100 of of Priorat wines
Average rating: 3.311100
Plantadeta Blanc Roure - 2012
In the top 100 of of Priorat wines
Average rating: 3.411100
Plantadeta Blanc Roure - 2011
In the top 100 of of Priorat wines
Average rating: 3.411100

The best vintages of Plantadeta Blanc Roure from Winery Celler Sabaté are 2017, 2016, 2015, 2012 and 2011.

Informations about the Winery Celler Sabaté

The winery offers 12 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Priorat in the region of Catalogne

The Winery Celler Sabaté is one of of the world's greatest estates. It offers 10 wines for sale in the of Priorat to come and discover on site or to buy online.

Top wine Catalogne
In the top 20000 of of Spain wines
In the top 500 of of Priorat wines
In the top 65000 of white wines
In the top 250000 wines of the world

The wine region of Priorat

The wine region of Priorat is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Álvaro Palacios or the Domaine Mas Doix produce mainly wines red, white and sweet. The most planted grape varieties in the region of Priorat are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Priorat often reveals types of flavors of cherry, espresso or hay and sometimes also flavors of straw, bay leaf or chamomile.


The wine region of Catalogne

Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.

News related to this wine

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Saint-Gengoux-Le-National

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitte ...

The word of the wine: Chaptalization

The addition of sugar at the time of fermentation of the must, an ancient practice, but theorized by Jean-Antoine Chaptal at the dawn of the 19th century. The sugar is transformed into alcohol and allows the natural degree of the wine to be raised in a weak or cold year, or - more questionably - when the winegrower has a harvest that is too large to obtain good maturity.

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