Winery Celler de L AviEl Jutge Millor Ets Tu
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the El Jutge Millor Ets Tu from the Winery Celler de L Avi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Jutge Millor Ets Tu of Winery Celler de L Avi in the region of Catalogne is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with El Jutge Millor Ets Tu
Pairings that work perfectly with El Jutge Millor Ets Tu
Original food and wine pairings with El Jutge Millor Ets Tu
The El Jutge Millor Ets Tu of Winery Celler de L Avi matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tagine with prunes and almonds, pipe rigate bolognese sauce or old-fashioned pork roll.
Details and technical informations about Winery Celler de L Avi's El Jutge Millor Ets Tu.
Discover the grape variety: Camaralet
Structured and aromatic whites with pale golden colour, ample mouth with preserved acidity, showing signature aromas of fennel, white pepper, cinnamon, anise and remarkable spicy notes. Singular Béarnais identity profile. Very rare (under 1 ha), often blended with Lauzet and Gros Manseng. Autochthonous French white grape from Béarn (Pyrénées-Atlantiques), also called Camaralet de Lasseube.
Last vintages of this wine
The best vintages of El Jutge Millor Ets Tu from Winery Celler de L Avi are 2014, 2017, 0, 2015 and 2012.
Informations about the Winery Celler de L Avi
The Winery Celler de L Avi is one of of the world's greatest estates. It offers 2 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.
