Winery Cellarium Bisencii - Ryzlink Vlašský

Winery Cellarium BisenciiRyzlink Vlašský

2.9
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Ryzlink Vlašský of Winery Cellarium Bisencii is a white wine from the region of Morava.
This wine generally goes well with

Details and technical informations about Winery Cellarium Bisencii's Ryzlink Vlašský.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Arrufiac

Arrufiac or Arrufiat is an old white grape variety that has existed since the 17th century and is part of the AOC Pacherenc de Vic-Bilh and Côtes-Saint-Mont in the South-West. It gives a wine rich in alcohol with a very characteristic nose. 100 hectares of Arrufiac are currently planted in France.

Last vintages of this wine

Ryzlink Vlašský - 0
In the top 100 of of Morava wines
Average rating: 2.911100

The best vintages of Ryzlink Vlašský from Winery Cellarium Bisencii are 0

Informations about the Winery Cellarium Bisencii

The winery offers 22 different wines.
Its wines get an average rating of 3.1.
It is in the top 15 of the best estates in the region
It is located in Morava

The Winery Cellarium Bisencii is one of of the world's great estates. It offers 22 wines for sale in the of Morava to come and discover on site or to buy online.

Top wine Morava
In the top 15000 of of Czech Republic wines
In the top 15000 of of Morava wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Morava

Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.

The word of the wine: Decommissioning

Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.

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