Winery Cedric PistreDe Lauchivere Maranges Cóte De Beaune
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with De Lauchivere Maranges Cóte De Beaune
Pairings that work perfectly with De Lauchivere Maranges Cóte De Beaune
Original food and wine pairings with De Lauchivere Maranges Cóte De Beaune
The De Lauchivere Maranges Cóte De Beaune of Winery Cedric Pistre matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef mironton, veal tagine with artichokes and lemons or rabbit with marengo sauce.
Details and technical informations about Winery Cedric Pistre's De Lauchivere Maranges Cóte De Beaune.
Discover the grape variety: Orbois
Orbois blanc is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Orbois blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Cedric Pistre
The Winery Cedric Pistre is one of of the world's greatest estates. It offers 3 wines for sale in the of Côte de Beaune to come and discover on site or to buy online.
The wine region of Côte de Beaune
The Côte de Burgundy/cote-de-beaune/beaune">Beaune is a key wine region in Burgundy, eastern France. It owes its name to its main town, Beaune - the epicentre of local wine production and trade. Renowned for producing some of the world's most expensive white wines (most of which bear the name Montrachet in one form or another), the region also produces a handful of Burgundy's finest red wines, including those from the premier crus Pommard and grand cru Corton. As with most Burgundy wines, the white wines are made from Hardonnay">Chardonnay, the reds from Pinot Noir.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: INAO glass
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.
