Cavezzo - Lambrusco Grasparossa Di Castelvetro Vino Frizzante Secco

CavezzoLambrusco Grasparossa Di Castelvetro Vino Frizzante Secco

The Lambrusco Grasparossa Di Castelvetro Vino Frizzante Secco of Cavezzo is a wine from the region of Emilia-Romagna.
This wine generally goes well with
The Lambrusco Grasparossa Di Castelvetro Vino Frizzante Secco of the Cavezzo is in the top 0 of wines of Emilia-Romagna.

Details and technical informations about Cavezzo's Lambrusco Grasparossa Di Castelvetro Vino Frizzante Secco.

Winery
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rabigato

Structured, aromatic dry whites with a pale golden color, ample palate and signature preserved acidity, offering refined aromas of citrus (lemon, orange), white flowers (acacia, orange blossom), yellow fruits (pear, peach), aromatic herbs and schist mineral notes. Fine ageing and cellaring potential. Essential component of great Douro DOC and white Porto whites. Portuguese indigenous variety from Douro and Trás-os-Montes, signature of north-eastern Portugal.

Informations about the Cavezzo

The winery offers 10 different wines.
Its wines get an average rating of 3.3.
It is in the top 5 of the best estates in the region
It is located in Émilie-Romagne

The Cavezzo is one of of the world's greatest estates. It offers 8 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 200000 of of Italy wines
In the top 15000 of of Emilia-Romagna wines
In the top 150000 of wines
In the top 1500000 wines of the world

The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

The word of the wine: Farm

Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.

Other wines of Cavezzo

See all wines from Cavezzo

Other wines of Emilia-Romagna

See the best wines from of Emilia-Romagna