Cavezzo - Lambrusco Grasparossa Di Castelvetro Vino Frizzante Secco

CavezzoLambrusco Grasparossa Di Castelvetro Vino Frizzante Secco

The Lambrusco Grasparossa Di Castelvetro Vino Frizzante Secco of Cavezzo is a wine from the region of Émilie-Romagne.
This wine generally goes well with
The Lambrusco Grasparossa Di Castelvetro Vino Frizzante Secco of the Cavezzo is in the top 0 of wines of Émilie-Romagne.

Details and technical informations about Cavezzo's Lambrusco Grasparossa Di Castelvetro Vino Frizzante Secco.

Winery
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ruby seedless

Cross between the emperor and the 75 Pirovano or sultana moscata obtained in 1939 in the United States by Professor Harold P. Olmo of the University of Davis (California). It can also be found in Australia. This variety should not be confused with the ruby-cabernet and the rubi which is a natural pink mutation of the italia.

Informations about the Cavezzo

The winery offers 10 different wines.
Its wines get an average rating of 3.3.
It is in the top 5 of the best estates in the region
It is located in Émilie-Romagne

The Cavezzo is one of of the world's greatest estates. It offers 8 wines for sale in the of Émilie-Romagne to come and discover on site or to buy online.

Top wine Émilie-Romagne
In the top 200000 of of Italy wines
In the top 15000 of of Émilie-Romagne wines
In the top 150000 of wines
In the top 1500000 wines of the world

The wine region of Émilie-Romagne

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

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The word of the wine: Approval

All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.

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