
Caves RendeiroPuro Escolha Viognier
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Puro Escolha Viognier from the Caves Rendeiro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Puro Escolha Viognier of Caves Rendeiro in the region of Lisboa is a powerful with a nice freshness.
Food and wine pairings with Puro Escolha Viognier
Pairings that work perfectly with Puro Escolha Viognier
Original food and wine pairings with Puro Escolha Viognier
The Puro Escolha Viognier of Caves Rendeiro matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta gratin, zucchini lasagna or mi sao.
Details and technical informations about Caves Rendeiro's Puro Escolha Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Puro Escolha Viognier from Caves Rendeiro are 0
Informations about the Caves Rendeiro
The Caves Rendeiro is one of of the world's greatest estates. It offers 18 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)














