Caves Jamet - Les Dames du Temps Jadis Saint-Nicolas-de-Bourgueil

Caves JametLes Dames du Temps Jadis Saint-Nicolas-de-Bourgueil

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Les Dames du Temps Jadis Saint-Nicolas-de-Bourgueil of Caves Jamet is a red wine from the region of Saint-Nicolas-de-Bourgueil of Loire Valley.
This wine generally goes well with pork, poultry or beef.

Wine flavors and olphactive analysis

On the nose the Les Dames du Temps Jadis Saint-Nicolas-de-Bourgueil of Caves Jamet in the region of Loire Valley often reveals types of flavors of black fruits, black fruit.

Details and technical informations about Caves Jamet's Les Dames du Temps Jadis Saint-Nicolas-de-Bourgueil.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Les Dames du Temps Jadis Saint-Nicolas-de-Bourgueil - 2018
In the top 100 of of Saint-Nicolas-de-Bourgueil wines
Average rating: 3.411100
Les Dames du Temps Jadis Saint-Nicolas-de-Bourgueil - 2017
In the top 100 of of Saint-Nicolas-de-Bourgueil wines
Average rating: 2.911100
Les Dames du Temps Jadis Saint-Nicolas-de-Bourgueil - 2015
In the top 100 of of Saint-Nicolas-de-Bourgueil wines
Average rating: 3.211100
Les Dames du Temps Jadis Saint-Nicolas-de-Bourgueil - 2014
In the top 100 of of Saint-Nicolas-de-Bourgueil wines
Average rating: 3.51110.50
Les Dames du Temps Jadis Saint-Nicolas-de-Bourgueil - 2012
In the top 100 of of Saint-Nicolas-de-Bourgueil wines
Average rating: 3.61110.50

The best vintages of Les Dames du Temps Jadis Saint-Nicolas-de-Bourgueil from Caves Jamet are 2012, 2014, 2018, 2015 and 2017.

Informations about the Caves Jamet

The winery offers 14 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Saint-Nicolas-de-Bourgueil in the region of Loire Valley

The Caves Jamet is one of of the world's greatest estates. It offers 13 wines for sale in the of Saint-Nicolas-de-Bourgueil to come and discover on site or to buy online.

Top wine Loire Valley
In the top 55000 of of France wines
In the top 4000 of of Saint-Nicolas-de-Bourgueil wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Saint-Nicolas-de-Bourgueil

The wine region of Saint-Nicolas-de-Bourgueil is located in the region of Touraine of Loire Valley of France. Wineries and vineyards like the Domaine Yannick Amirault or the Domaine Sebastien David produce mainly wines red, pink and white. The most planted grape varieties in the region of Saint-Nicolas-de-Bourgueil are Cabernet franc, Pinot noir and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Saint-Nicolas-de-Bourgueil often reveals types of flavors of cherry, stone or grass and sometimes also flavors of game, cheese or graphite.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

News related to this wine

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The word of the wine: Hard

A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.

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