Caves de ValpaçosPonte do Arquinho Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Ponte do Arquinho Tinto of the Caves de Valpaços is in the top 90 of wines of Trás-os-Montes.
Taste structure of the Ponte do Arquinho Tinto from the Caves de Valpaços
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ponte do Arquinho Tinto of Caves de Valpaços in the region of Transmontano is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Ponte do Arquinho Tinto
Pairings that work perfectly with Ponte do Arquinho Tinto
Original food and wine pairings with Ponte do Arquinho Tinto
The Ponte do Arquinho Tinto of Caves de Valpaços matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of kig ar farz breton, leg of lamb with crust or my mother's rabbit.
Details and technical informations about Caves de Valpaços's Ponte do Arquinho Tinto.
Discover the grape variety: Ohanès
Table grape with long bunches and thick-skinned golden berries with crunchy flesh, a balanced sweet flavour, ideal for extended winter storage. Late-ripening and suited to the dry Andalusian climate. Grown mainly for fresh consumption in Spain, appreciated for its attractive appearance and excellent winter shelf life on European markets. Spanish white table grape, autochthonous from Almería in Andalusia.
Last vintages of this wine
The best vintages of Ponte do Arquinho Tinto from Caves de Valpaços are 2017, 2012, 2014, 0 and 2016.
Informations about the Caves de Valpaços
The Caves de Valpaços is one of of the world's greatest estates. It offers 24 wines for sale in the of Trás-os-Montes to come and discover on site or to buy online.
The wine region of Trás-os-Montes
Northeastern Portuguese DOC "behind the mountains", northern extension of Upper Douro. Harsh continental climate, granite and schist altitude soils. Signature powerful and mineral reds: Touriga Nacional with notes of blackberry, violet, blackcurrant and resin, floral Touriga Franca, supple Tinta Roriz (Tempranillo), spicy Trincadeira, fine Bastardo, dense Marufo, firm tannins and deep palate. Taut Códega, Gouveio, Viosinho and Malvasia Fina whites (citrus, flowers, minerality).
The wine region of Transmontano
Regional Wine (IGP Trás-os-Montes) of north-east Portugal, "beyond the mountains" of Marão and Alvão, vineyards along the Tua, Sabor and Tâmega valleys, sheltered continental climate. Signature Touriga Nacional: intense and structured with blackberry, black cherry, violet, liquorice and balsamic hints, firm tannins and vibrant fruit. Elegant Touriga Franca, dense Tinta Roriz and spiced Trincadeira as complements. Gouveio, Síria, Malvasia Fina and Viosinho in whites.
The word of the wine: R-M (champagne)
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.
