Caves de ValpaçosEncostas do Rabaçal Trincadeira
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Encostas do Rabaçal Trincadeira of the Caves de Valpaços is in the top 80 of wines of Valpaços.
Taste structure of the Encostas do Rabaçal Trincadeira from the Caves de Valpaços
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Encostas do Rabaçal Trincadeira of Caves de Valpaços in the region of Transmontano is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Encostas do Rabaçal Trincadeira
Pairings that work perfectly with Encostas do Rabaçal Trincadeira
Original food and wine pairings with Encostas do Rabaçal Trincadeira
The Encostas do Rabaçal Trincadeira of Caves de Valpaços matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of traditional flemish carbonades, lamb epigram in spicy sauce or mymy's golden apples (squash).
Details and technical informations about Caves de Valpaços's Encostas do Rabaçal Trincadeira.
Discover the grape variety: Bouchalès
Bouchalès noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Bouchalès noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Encostas do Rabaçal Trincadeira from Caves de Valpaços are 2005, 2008, 0, 2012 and 2013.
Informations about the Caves de Valpaços
The Caves de Valpaços is one of of the world's greatest estates. It offers 24 wines for sale in the of Valpaços to come and discover on site or to buy online.
The wine region of Valpaços
The wine region of Valpaços is located in the region of Trás-os-Montes of Transmontano of Portugal. Wineries and vineyards like the Domaine Encostas de Sonim or the Domaine Valle Madruga produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Valpaços are Touriga franca, Touriga nacional and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Valpaços often reveals types of flavors of oak, citrus fruit or non oak and sometimes also flavors of black fruit, tree fruit.
The wine region of Transmontano
The wine region of Transmontano of Portugal. Wineries and vineyards like the Domaine Romano Cunha or the Domaine Casa do Joa produce mainly wines red, white and pink. The most planted grape varieties in the region of Transmontano are Touriga nacional, Touriga franca and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Transmontano often reveals types of flavors of citrus, red fruit or black fruit and sometimes also flavors of nutmeg, chocolate or pepper.
The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.
