Cave Ridge - Char d'Vie White

Cave RidgeChar d'Vie White

The Char d'Vie White of Cave Ridge is a wine from the region of Shenandoah Valley of Virginia.
This wine generally goes well with
The Char d'Vie White of the Cave Ridge is in the top 0 of wines of Shenandoah Valley.

Details and technical informations about Cave Ridge's Char d'Vie White.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chichaud

It is most certainly from the Ardèche, and is not found anywhere else. It has long been confused with the cinsaut called boudalès in this region, which explains why it has the synonym tsintsao. It is said to be related to the white humagne. Today, Chichaud is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.

Informations about the Cave Ridge

The winery offers 24 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in Shenandoah Valley in the region of Virginia
Find the Cave Ridge on Facebook and on Twitter

The Cave Ridge is one of of the world's great estates. It offers 20 wines for sale in the of Shenandoah Valley to come and discover on site or to buy online.

Top wine Virginia
In the top 150000 of of United States wines
In the top 2500 of of Shenandoah Valley wines
In the top 250000 of wines
In the top 850000 wines of the world

The wine region of Shenandoah Valley

The wine region of Shenandoah Valley is located in the region of Virginia of United States. Wineries and vineyards like the Domaine Terre Rouge or the Domaine Early Mountain produce mainly wines red, white and pink. The most planted grape varieties in the region of Shenandoah Valley are Chardonnay, Cabernet franc and Riesling, they are then used in wines in blends or as a single variety. On the nose of Shenandoah Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.


The wine region of Virginia

Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.

The word of the wine: Right bank

In Bordeaux, it refers to the vineyards located on the right bank of the Gironde and Dordogne rivers, where the Merlot grape variety is dominant. These are the appellations of Saint-Emilion, Pomerol, Fronsac, etc.

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