Cave of BonnieuxLes Safres Luberon Rosé
Pink wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Les Safres Luberon Rosé of Cave of Bonnieux in the region of Rhone Valley often reveals types of flavors of red fruit.
Food and wine pairings with Les Safres Luberon Rosé
Pairings that work perfectly with Les Safres Luberon Rosé
Original food and wine pairings with Les Safres Luberon Rosé
The Les Safres Luberon Rosé of Cave of Bonnieux matches generally quite well with dishes of beef or mature and hard cheese such as recipes of american style beef marinade or fondue with comté cheese.
Details and technical informations about Cave of Bonnieux's Les Safres Luberon Rosé.
Discover the grape variety: Rondinella
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... . It can be found in Argentina, ... in France it is almost unknown. It would have a link of relationship with the garganega, the refosco dal peduncolo rosso and the corvina.
Last vintages of this wine
The best vintages of Les Safres Luberon Rosé from Cave of Bonnieux are 2018, 2015, 2014, 2013 and 2012.
Informations about the Cave of Bonnieux
The Cave of Bonnieux is one of of the world's greatest estates. It offers 37 wines for sale in the of Luberon to come and discover on site or to buy online.
The wine region of Luberon
The wine region of Luberon is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Marrenon or the Maison Williams Chase produce mainly wines red, pink and white. The most planted grape varieties in the region of Luberon are Mourvèdre, Vermentino and Clairette, they are then used in wines in blends or as a single variety. On the nose of Luberon often reveals types of flavors of cherry, cinnamon or cassis and sometimes also flavors of dark chocolate, jam or coffee.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
