Cave Duprée - Lavaux

Cave DupréeLavaux

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Lavaux of Cave Duprée is a white wine from the region of Lavaux of Vaud.
This wine generally goes well with

Details and technical informations about Cave Duprée's Lavaux.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Borraçal

Deeply coloured, acidic reds best drunk young and fresh, with a deep purple robe, firm tannins and a nervy palate, showing intense aromas of black fruits (blackberry, blackcurrant), fresh herbs and inky notes. Vibrant and thirst-quenching. Often blended with Vinhão and Amaral, contributing to the typicity of Vinho Verde tinto DOC. Autochthonous Portuguese black grape from the Minho (identical to Galician Caíño Tinto).

Last vintages of this wine

Lavaux - 2017
In the top 100 of of Lavaux wines
Average rating: 3.411100
Lavaux - 0
In the top 100 of of Lavaux wines
Average rating: 3.51110.50

The best vintages of Lavaux from Cave Duprée are 0, 2017

Informations about the Cave Duprée

The winery offers 18 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Lavaux in the region of Vaud

The Cave Duprée is one of of the world's greatest estates. It offers 17 wines for sale in the of Lavaux to come and discover on site or to buy online.

Top wine Vaud
In the top 15000 of of Switzerland wines
In the top 2500 of of Lavaux wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Lavaux

Iconic Vaud vineyard (Switzerland) on terraced slopes along Lake Geneva's north shore, UNESCO-listed in 2007. Chasselas reigns as signature white: fine and delicate with signature notes of white flowers, citrus, white apple, fresh almond and a chalky mineral touch, a taut and straight palate — Swiss soul, for aperitif or fondue. Fine Pinot Noir (cherry, undergrowth) and supple Gamay as minority reds. 8 AOCs including prestigious Dezaley and Saint-Saphorin.


The wine region of Vaud

World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.

The word of the wine: Phylloxera

Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.

Other wines of Cave Duprée

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