Cave du LuberonLes Bories Ventoux Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Les Bories Ventoux Blanc from the Cave du Luberon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Bories Ventoux Blanc of Cave du Luberon in the region of Rhone Valley is a powerful.
Food and wine pairings with Les Bories Ventoux Blanc
Pairings that work perfectly with Les Bories Ventoux Blanc
Original food and wine pairings with Les Bories Ventoux Blanc
The Les Bories Ventoux Blanc of Cave du Luberon matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of cassoulet, marinated raw salmon ('gravad lax' in swedish) or trio salad: cabbage, ham, comté.
Details and technical informations about Cave du Luberon's Les Bories Ventoux Blanc.
Discover the grape variety: Clairette
Vibrant and fresh rosés and clairets with a pale robe and tender mouth, featuring aromas of white flowers, citrus, fennel and delicate anise notes. Moderate acidity, light finish. A pink-skinned mutation of clairette blanche, occasionally blended into Provençal and Languedoc rosés. Clairette blanche signs Clairette de Die, Clairette du Languedoc AOC and enters Châteauneuf-du-Pape whites. Native southern French grape.
Informations about the Cave du Luberon
The Cave du Luberon is one of of the world's great estates. It offers 35 wines for sale in the of Ventoux to come and discover on site or to buy online.
The wine region of Ventoux
High-altitude, cool southern Rhône (below the 1,912 m Giant of Provence): signature reds from Grenache and Syrah — round and supple with notes of cherry, raspberry, garrigue, pepper and a truffle touch with age, melted tannins, natural freshness and easy drinking (vs the sun-baked plains wines). Carignan, Cinsault and Mourvèdre as support. Lively, crunchy rosés (raspberry, flowers). Ample whites of Clairette, Roussanne, Bourboulenc, Vermentino.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: New
Said of a wine from the last harvest, and more particularly of an early wine.
