Cave des Saint-SaturninLucian Grande Réserve Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Lucian Grande Réserve Rouge from the Cave des Saint-Saturnin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lucian Grande Réserve Rouge of Cave des Saint-Saturnin in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Lucian Grande Réserve Rouge
Pairings that work perfectly with Lucian Grande Réserve Rouge
Original food and wine pairings with Lucian Grande Réserve Rouge
The Lucian Grande Réserve Rouge of Cave des Saint-Saturnin matches generally quite well with dishes of beef, pasta or veal such as recipes of cabri en colombo with creole sauce, express beef cannelloni or homemade marengo veal.
Details and technical informations about Cave des Saint-Saturnin's Lucian Grande Réserve Rouge.
Discover the grape variety: Chenin
Chenin Blanc is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Chenin Blanc can be found in many vineyards: Loire Valley, South West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Burgundy, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Lucian Grande Réserve Rouge from Cave des Saint-Saturnin are 2016, 2011, 2010, 2008
Informations about the Cave des Saint-Saturnin
The Cave des Saint-Saturnin is one of of the world's great estates. It offers 92 wines for sale in the of Saint-Saturnin to come and discover on site or to buy online.
The wine region of Saint-Saturnin
The wine region of Saint-Saturnin is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Virgile Joly or the Domaine de Malavieille produce mainly wines red, pink and white. The most planted grape varieties in the region of Saint-Saturnin are Mourvèdre, Merlot and Chasan, they are then used in wines in blends or as a single variety. On the nose of Saint-Saturnin often reveals types of flavors of earth, red fruit or vanilla and sometimes also flavors of black olive, black cherries or earthy.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: PDO
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.
