Cave de Nolay - Savigny-lès-Beaune 1er Cru 'Les Marconnets'

Cave de NolaySavigny-lès-Beaune 1er Cru 'Les Marconnets'

The Savigny-lès-Beaune 1er Cru 'Les Marconnets' of Cave de Nolay is a red wine from the region of Savigny-lès-Beaune 1er Cru 'Les Marconnets' of Burgundy.
This wine generally goes well with poultry, beef or veal.

Details and technical informations about Cave de Nolay's Savigny-lès-Beaune 1er Cru 'Les Marconnets'.

Grape varieties
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Informations about the Cave de Nolay

The winery offers 0 different wines.
It is in the top 9999 of the best estates in the region
It is located in Savigny-lès-Beaune 1er Cru 'Les Marconnets' in the region of Burgundy

The Cave de Nolay is one of wineries to follow in Savigny-lès-Beaune 1er Cru 'Les Marconnets'.. It offers 21 wines for sale in the of Savigny-lès-Beaune 1er Cru 'Les Marconnets' to come and discover on site or to buy online.

Top wine Burgundy

The wine region of Savigny-lès-Beaune 1er Cru 'Les Marconnets'

The wine region of Savigny-lès-Beaune 1er Cru 'Les Marconnets' is located in the region of Savigny-lès-Beaune Premier Cru of Burgundy of France. Wineries and vineyards like the Maison l'Envoye or the Domaine Simon Bize & Fils produce mainly wines red. The most planted grape varieties in the region of Savigny-lès-Beaune 1er Cru 'Les Marconnets' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Savigny-lès-Beaune 1er Cru 'Les Marconnets' often reveals types of flavors of earthy, leather or plum and sometimes also flavors of red fruit, minerality or oaky.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Harmonious

Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.

Other wines of Cave de Nolay

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