Cave de la Côte - Cave CidisEmblem Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Emblem Sauvignon Blanc of Cave de la Côte - Cave Cidis in the region of Vaud often reveals types of flavors of tree fruit.
Food and wine pairings with Emblem Sauvignon Blanc
Pairings that work perfectly with Emblem Sauvignon Blanc
Original food and wine pairings with Emblem Sauvignon Blanc
The Emblem Sauvignon Blanc of Cave de la Côte - Cave Cidis matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of tuna flan with leek coulis, creamy tomato squid or quiche without pastry, courgette and blue cheese.
Details and technical informations about Cave de la Côte - Cave Cidis's Emblem Sauvignon Blanc.
Discover the grape variety: Mayorquin
The white Mayorquin is a grape variety from Affrique du Nord. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. You can find the white Mayorquin cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Emblem Sauvignon Blanc from Cave de la Côte - Cave Cidis are 2017, 2015, 0, 2019 and 2016.
Informations about the Cave de la Côte - Cave Cidis
The Cave de la Côte - Cave Cidis is one of of the world's great estates. It offers 103 wines for sale in the of La Côte to come and discover on site or to buy online.
The wine region of La Côte
The wine region of La Côte is located in the region of Vaud of Switzerland. Wineries and vineyards like the Cave de la Côte - Cave Cidis or the Cave de Jolimont produce mainly wines white, red and sweet. The most planted grape varieties in the region of La Côte are Chasselas, Gamaret and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of La Côte often reveals types of flavors of black fruit, pear or vegetal and sometimes also flavors of tropical fruit, apples or cream.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Apogee
This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.
