
Cave de BeblenheimBaron de Hoen Sélection de Grains Nobles Riesling
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Food and wine pairings with Baron de Hoen Sélection de Grains Nobles Riesling
Pairings that work perfectly with Baron de Hoen Sélection de Grains Nobles Riesling
Original food and wine pairings with Baron de Hoen Sélection de Grains Nobles Riesling
The Baron de Hoen Sélection de Grains Nobles Riesling of Cave de Beblenheim matches generally quite well with dishes of mild and soft cheese, fruity desserts or blue cheese such as recipes of real hamburgers, tarte tatin or bocconcini: veal rolls with parma ham and gorgonzola.
Details and technical informations about Cave de Beblenheim's Baron de Hoen Sélection de Grains Nobles Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Cave de Beblenheim
The Cave de Beblenheim is one of wineries to follow in Alsace.. It offers 167 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.












