Cave de BeblenheimRéserve Oscar Truschel Crémant d'Alsace Brut Rosé
Sparkling wine
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Food and wine pairings with Réserve Oscar Truschel Crémant d'Alsace Brut Rosé
Pairings that work perfectly with Réserve Oscar Truschel Crémant d'Alsace Brut Rosé
Original food and wine pairings with Réserve Oscar Truschel Crémant d'Alsace Brut Rosé
The Réserve Oscar Truschel Crémant d'Alsace Brut Rosé of Cave de Beblenheim matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of squid with garlic and parsley, english breakfast or roasted bananas with cured ham.
Details and technical informations about Cave de Beblenheim's Réserve Oscar Truschel Crémant d'Alsace Brut Rosé.
Discover the grape variety: Manseng noir
Manseng noir is a grape variety from the western Pyrenees, close to tannat, a famous grape variety from southwest France. It is also called mansein, mansec or mancep in the Lot. It has been around since the 13th century and has given rise to Petit Manseng and Gros Manseng, two varieties of the same family but with quite different characteristics. Manseng noir remains essential for the AOC Béarn, where it is grown on about ten hectares. However, Manseng noir is a vigorous, productive and disease-resistant grape variety. It gives wines with a colourful robe, powerful, with aromas of black fruits and mushrooms, quite fine and with an interesting ageing potential.
Informations about the Cave de Beblenheim
The Cave de Beblenheim is one of wineries to follow in Crémant d'Alsace.. It offers 167 wines for sale in the of Crémant d'Alsace to come and discover on site or to buy online.
The wine region of Crémant d'Alsace
Crémant d'Alsace is the appellation for white and rosé Sparkling wines from the Alsace wine region in northeastern France. Introduced in August 1976, the appellation now accounts for about a quarter of the region's production, or about 45 million bottles per year, up from 31 million in 2009. Outside of Champagne (240km to the west), it is the dominant French sparkling wine appellation, with more than half of all crémant production. The cooperatives are the most important players, with Wolfberger alone producing 6 to 7 million bottles.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.
