Winery Cavas do ValeProvado Merlot Rosé
Pink wine
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Provado Merlot Rosé
Pairings that work perfectly with Provado Merlot Rosé
Original food and wine pairings with Provado Merlot Rosé
The Provado Merlot Rosé of Winery Cavas do Vale matches generally quite well with dishes of beef or game (deer, venison) such as recipes of roast beef in a foie gras and chanterelle crust or roast duck breast stuffed with porcini mushrooms and chanterelles.
Details and technical informations about Winery Cavas do Vale's Provado Merlot Rosé.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Provado Merlot Rosé from Winery Cavas do Vale are 0
Informations about the Winery Cavas do Vale
The Winery Cavas do Vale is one of of the world's great estates. It offers 15 wines for sale in the of Vale dos Vinhedos to come and discover on site or to buy online.
The wine region of Vale dos Vinhedos
First Brazilian DO (2012) at the heart of the Serra Gaúcha (Rio Grande do Sul): signature Merlot as king red - supple and fruity with notes of cherry, plum, blackberry, red fruits and a touch of spice, round tannins and an elegant finish. Structured Cabernet and dense Tannat in support. Traditional-method sparkling wines of excellence (Chardonnay, Pinot Noir) - fine and persistent, a national flagship. Moscato in white.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Barbarossa
A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.
