Winery CavallinoChianti
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Chianti from the Winery Cavallino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chianti of Winery Cavallino in the region of Tuscany is a .
Food and wine pairings with Chianti
Pairings that work perfectly with Chianti
Original food and wine pairings with Chianti
The Chianti of Winery Cavallino matches generally quite well with dishes of beef, lamb or veal such as recipes of quick and easy monkfish tail, leg of lamb in a casserole or osso bucco of veal.
Details and technical informations about Winery Cavallino's Chianti.
Discover the grape variety: Arriloba
The white Arriloba is a grape variety that originated in . It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety is characterized by medium-sized bunches and small grapes. White Arriloba can be found in several vineyards: South West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Chianti from Winery Cavallino are 2018, 0
Informations about the Winery Cavallino
The Winery Cavallino is one of of the world's great estates. It offers 11 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Attack
First impressions perceived after the wine is put in the mouth.
