Winery Catchpole & CoWoodward Ridge Cabernet Sauvignon - Merlot
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Woodward Ridge Cabernet Sauvignon - Merlot from the Winery Catchpole & Co
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Woodward Ridge Cabernet Sauvignon - Merlot of Winery Catchpole & Co in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Woodward Ridge Cabernet Sauvignon - Merlot
Pairings that work perfectly with Woodward Ridge Cabernet Sauvignon - Merlot
Original food and wine pairings with Woodward Ridge Cabernet Sauvignon - Merlot
The Woodward Ridge Cabernet Sauvignon - Merlot of Winery Catchpole & Co matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of sweet and sour turkish dumpling soup (eksili köfte), rack of lamb in a salt crust or wild rabbit with cider.
Details and technical informations about Winery Catchpole & Co's Woodward Ridge Cabernet Sauvignon - Merlot.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Catchpole & Co
The Winery Catchpole & Co is one of of the world's great estates. It offers 20 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Mercaptan
Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.
