Winery CastiadasSant'Elmo Isola dei Nuraghi Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Sant'Elmo Isola dei Nuraghi Rosso from the Winery Castiadas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sant'Elmo Isola dei Nuraghi Rosso of Winery Castiadas in the region of Sardinia is a powerful.
Food and wine pairings with Sant'Elmo Isola dei Nuraghi Rosso
Pairings that work perfectly with Sant'Elmo Isola dei Nuraghi Rosso
Original food and wine pairings with Sant'Elmo Isola dei Nuraghi Rosso
The Sant'Elmo Isola dei Nuraghi Rosso of Winery Castiadas matches generally quite well with dishes of beef, pasta or lamb such as recipes of veal shank with mushrooms, tuscan pastachute or lamb and coconut curry, african style.
Details and technical informations about Winery Castiadas's Sant'Elmo Isola dei Nuraghi Rosso.
Discover the grape variety: Baco blanc
Interspecific crossing obtained in 1898 by François Baco (1865-1947) between the folle blanche and the noah, which it resembles somewhat. With the latter, Baco blanc is distinguished by a light beige felt under the leaf, whereas it is white for the noah. It is registered in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Sant'Elmo Isola dei Nuraghi Rosso from Winery Castiadas are 0
Informations about the Winery Castiadas
The Winery Castiadas is one of of the world's great estates. It offers 13 wines for sale in the of Isola dei Nuraghi to come and discover on site or to buy online.
The wine region of Isola dei Nuraghi
The wine region of Isola dei Nuraghi is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Argiolas or the Domaine Capichera produce mainly wines red, white and pink. The most planted grape varieties in the region of Isola dei Nuraghi are Vermentino, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Isola dei Nuraghi often reveals types of flavors of cherry, white pepper or cigar box and sometimes also flavors of oregano, menthol or black plum.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.
