Winery Castello di Querceto - Vin Santo Del Chianti Classico

Winery Castello di QuercetoVin Santo Del Chianti Classico

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Vin Santo Del Chianti Classico of Winery Castello di Querceto is a sweet wine from the region of Vin Santo del Chianti Classico of Toscane.
This wine generally goes well with pork, beef or lamb.

Wine flavors and olphactive analysis

On the nose the Vin Santo Del Chianti Classico of Winery Castello di Querceto in the region of Toscane often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, dried fruit.

Details and technical informations about Winery Castello di Querceto's Vin Santo Del Chianti Classico.

Winemaker
Castello di Querceto
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
16.5°
Allergens
Contains sulfites

Discover the grape variety: Colobel

Colobel noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. The Colobel noir can be found in the vineyards of the Rhône Valley.

Last vintages of this wine

Vin Santo Del Chianti Classico - 2014
In the top 100 of of Vin Santo del Chianti Classico wines
Average rating: 411110
Vin Santo Del Chianti Classico - 2013
In the top 100 of of Vin Santo del Chianti Classico wines
Average rating: 4.311110
Vin Santo Del Chianti Classico - 2011
In the top 100 of of Vin Santo del Chianti Classico wines
Average rating: 411110
Vin Santo Del Chianti Classico - 2010
In the top 100 of of Vin Santo del Chianti Classico wines
Average rating: 3.911110
Vin Santo Del Chianti Classico - 2009
In the top 100 of of Vin Santo del Chianti Classico wines
Average rating: 411110
Vin Santo Del Chianti Classico - 2008
In the top 100 of of Vin Santo del Chianti Classico wines
Average rating: 3.71110.50
Vin Santo Del Chianti Classico - 2001
In the top 100 of of Vin Santo del Chianti Classico wines
Average rating: 3.411100

The best vintages of Vin Santo Del Chianti Classico from Winery Castello di Querceto are 2013, 2014, 2011, 2009 and 2010.

Informations about the Winery Castello di Querceto

The winery offers 35 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Schenk Italia.
It is in the top 15 of the best estates in the region
It is located in Vin Santo del Chianti Classico in the region of Toscane
Find the Winery Castello di Querceto on Facebook

The Winery Castello di Querceto is one of of the world's great estates. It offers 35 wines for sale in the of Vin Santo del Chianti Classico to come and discover on site or to buy online.

Top wine Toscane
In the top 25000 of of Italy wines
In the top 150 of of Vin Santo del Chianti Classico wines
In the top 3500 of sweet wines
In the top 150000 wines of the world

The wine region of Vin Santo del Chianti Classico

The wine region of Vin Santo del Chianti Classico is located in the region of Vin Santo of Toscane of Italy. Wineries and vineyards like the Domaine Rocca di Montegrossi or the Domaine Isole e Olena produce mainly wines sweet, white and red. The most planted grape varieties in the region of Vin Santo del Chianti Classico are Sangiovese et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Vin Santo del Chianti Classico often reveals types of flavors of honey, licorice or spices and sometimes also flavors of orange peel, molasses or black fruit.


The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

News related to this wine

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

At the heart of the terroirs of Mâcon-Bussières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

The word of the wine: Tartar (deposit)

White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.

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