
Winery Castello di PernoNizza
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Nizza from the Winery Castello di Perno
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nizza of Winery Castello di Perno in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Nizza
Pairings that work perfectly with Nizza
Original food and wine pairings with Nizza
The Nizza of Winery Castello di Perno matches generally quite well with dishes of beef, pasta or lamb such as recipes of pot-au-feu, tagliatelle with shrimps or pasta with merguez.
Details and technical informations about Winery Castello di Perno's Nizza.
Discover the grape variety: Arbois
Arbois is a white grape variety of French origin, in Touraine. Its name comes from orboué, a local patois word. It is recommended in the departments of Indre, Indre-et-Vallée de la Loire, Loir-et-Cher, Vallée de la Loiret, Deux-Sèvres and Vienne, and is listed as a grape variety in the Touraine, Touraine Sparkling, Cheverny and Valencay AOCs. Arbois is not widely cultivated in France, covering about 650 hectares, 600 of which are in the Loir-et-Cher region. It is a vigorous variety, but moderately productive (40 to 80 hectoliters per hectare). It is part of the grape varieties used for Vouvray, Crémant de la Loire Valley, Cheverny and Valençay wines. It gives a wine with little acidity, dry, fresh and supple. It is mainly used in blending. This grape variety from the Centre region should not be confused with the vineyard and wine of Arbois, in the Jura.
Last vintages of this wine
The best vintages of Nizza from Winery Castello di Perno are 2017, 0
Informations about the Winery Castello di Perno
The Winery Castello di Perno is one of of the world's greatest estates. It offers 13 wines for sale in the of Nizza to come and discover on site or to buy online.
The wine region of Nizza
The wine region of Nizza is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Franco Mondo or the Domaine Dacasto Duilio produce mainly wines red. The most planted grape varieties in the region of Nizza are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Nizza often reveals types of flavors of cherry, earth or dried fruit and sometimes also flavors of black fruit, red fruit or spices.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.














