Winery CastelMerlot Rosé
Pink wine
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Merlot Rosé from the Winery Castel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merlot Rosé of Winery Castel in the region of Pays d'Oc is a powerful with a nice freshness.
Food and wine pairings with Merlot Rosé
Pairings that work perfectly with Merlot Rosé
Original food and wine pairings with Merlot Rosé
The Merlot Rosé of Winery Castel matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese fried shrimp ravioli, light tuna-tomato quiche (without cream) or fresh vegetable dips and their sauces for the aperitif.
Details and technical informations about Winery Castel's Merlot Rosé.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Merlot Rosé from Winery Castel are 2018
Informations about the Winery Castel
The Winery Castel is one of of the world's great estates. It offers 114 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.
