
Winery Castel PujolGran Reserva Tannat - Cabernet - Sousão
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Tannat.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Gran Reserva Tannat - Cabernet - Sousão of the Winery Castel Pujol is in the top 80 of wines of Rivera.
Taste structure of the Gran Reserva Tannat - Cabernet - Sousão from the Winery Castel Pujol
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gran Reserva Tannat - Cabernet - Sousão of Winery Castel Pujol in the region of Rivera is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Gran Reserva Tannat - Cabernet - Sousão
Pairings that work perfectly with Gran Reserva Tannat - Cabernet - Sousão
Original food and wine pairings with Gran Reserva Tannat - Cabernet - Sousão
The Gran Reserva Tannat - Cabernet - Sousão of Winery Castel Pujol matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue in hot sauce, ghormeh sabzi (iranian herbed lamb stew) or rabbit with kriek and cherries.
Details and technical informations about Winery Castel Pujol's Gran Reserva Tannat - Cabernet - Sousão.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Gran Reserva Tannat - Cabernet - Sousão from Winery Castel Pujol are 2015, 0
Informations about the Winery Castel Pujol
The Winery Castel Pujol is one of of the world's greatest estates. It offers 1 wines for sale in the of Rivera to come and discover on site or to buy online.
The wine region of Rivera
The wine region of Rivera of Uruguay. Wineries and vineyards like the Domaine Bodegas Carrau or the Domaine Cerro Chapeu produce mainly wines red and white. The most planted grape varieties in the region of Rivera are Tannat, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Rivera often reveals types of flavors of apricot, tree fruit or citrus fruit and sometimes also flavors of non oak, earth or microbio.
The word of the wine: Performance
Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).









