
Winery Castel HuniadeMerlot - Fetească Regală Demisec
This wine generally goes well with beef and game (deer, venison).
The Merlot - Fetească Regală Demisec of the Winery Castel Huniade is in the top 10 of wines of Recas.

Food and wine pairings with Merlot - Fetească Regală Demisec
Pairings that work perfectly with Merlot - Fetească Regală Demisec
Original food and wine pairings with Merlot - Fetească Regală Demisec
The Merlot - Fetească Regală Demisec of Winery Castel Huniade matches generally quite well with dishes of beef or game (deer, venison) such as recipes of barbecue burger or duck baeckeoffe with christmas spices and dried fruits.
Details and technical informations about Winery Castel Huniade's Merlot - Fetească Regală Demisec.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Merlot - Fetească Regală Demisec from Winery Castel Huniade are 0
Informations about the Winery Castel Huniade
The Winery Castel Huniade is one of of the world's great estates. It offers 11 wines for sale in the of Recas to come and discover on site or to buy online.
The wine region of Recas
Banat, western Romania (Timiș), historic vineyard since 1447, temperate continental climate, alluvial and clay-limestone soils. Fetească Neagră is the signature red king (indigenous): deep and spicy with black cherry, plum, blackberry, blackcurrant, leather, tobacco and pepper, firm tannins and dense palate. Finer Negru de Drăgășani, firm Cabernet, supple Merlot, airy Pinot Noir, peppery Syrah. Floral Fetească Albă, tense Fetească Regală.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.














