Winery Castel Freres - Sauternes

Winery Castel FreresSauternes

The Sauternes of Winery Castel Freres is a sweet wine from the region of Sauternes of Bordeaux.
This wine generally goes well with fruity desserts and blue cheese.

Details and technical informations about Winery Castel Freres's Sauternes.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Red Globe

Obtained in the United States (California) in 1957 by Harold P. Olmo and Albert T. Koyama by crossing (hunisa x emperor) with (hunisa x emperor x nocera). It is found in the United States (California, ...), Spain, Portugal, Italy (Sicily, ...), Turkey, Chile, Argentina, South Africa, ... in France, it is not known, registered since the 03.05.2010 in the official catalogue list A2.

Informations about the Winery Castel Freres

The winery offers 82 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Castel Group.
It is in the top 25 of the best estates in the region
It is located in Sauternes in the region of Bordeaux

The Winery Castel Freres is one of of the world's great estates. It offers 78 wines for sale in the of Sauternes to come and discover on site or to buy online.

Top wine Bordeaux
In the top 250000 of of France wines
In the top 15000 of of Sauternes wines
In the top 35000 of sweet wines
In the top 1000000 wines of the world

The wine region of Sauternes

Sauternes, 65 km South of Bordeaux, is a Village renowned for its high quality Sweet wines. Although some wineries produce Dry wines, they sell them under other appellations than Sauternes, which is specific to sweet wines. The village is surrounded on all sides by vineyards, the best of which produce some of the most prestigious, long-lasting and expensive dessert wines in the world. A half bottle of premium, aged Sauternes from a good Vintage can sell for over $1,000.


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

News related to this wine

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

Marchesi Frescobaldi purchases Oregon producer Domaine Roy & fils

The Frescobaldi family has been producing wine in Tuscany since the 14th century, building up a client base that included Michelangelo and King Henry VIII. Its iconic estates include Ornellaia, CastelGiocondo, Castello Nipozzano and Castello Pomino. Marchesi Frescobaldi has close links to the Mondavi family in California, but this marks its first winery acquisition in the United States. Marc-André Roy and Jared Etzel set up the 16ha-estate of Domaine Roy & fils back in 2012. Their fathers – ...

Bordeaux legend Jean-Michel Cazes, 1935-2023

Surely there has been no greater ambassador for Bordeaux and its wines than Jean-Michel Cazes (1935-2023), who has died at the age of 88 after a lengthy illness. He never believed the region, however prestigious, should rest on its laurels, and he was foremost among those who roamed the world promoting its wines and its culture. Home base for Cazes was Château Lynch-Bages, fifth classified growth in Pauillac. It had been acquired by the family in 1939, and they also owned Ormes de Pez in St-Este ...

The word of the wine: VDN

Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.

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