Winery Castel FreresCuvée Réservée Dry Red
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Cuvée Réservée Dry Red
Pairings that work perfectly with Cuvée Réservée Dry Red
Original food and wine pairings with Cuvée Réservée Dry Red
The Cuvée Réservée Dry Red of Winery Castel Freres matches generally quite well with dishes of beef, pasta or veal such as recipes of boeuf en daube, spaghetti with "favouilles" (curries) or stuffed red mullet ballotines.
Details and technical informations about Winery Castel Freres's Cuvée Réservée Dry Red.
Discover the grape variety: Doukkali
Lively, fruity whites for early drinking, with a pale golden hue, light palate and moderate acidity, showing aromas of citrus, white-fleshed fruits (peach) and Mediterranean notes. Profile well suited to hot, dry climates. Increasingly rare, it bears witness to Morocco's viticultural heritage and the adaptation of local grape varieties. Native Moroccan white grape, grown mainly in the Doukkala region south of Casablanca.
Informations about the Winery Castel Freres
The Winery Castel Freres is one of wineries to follow in Pays d'Oc.. It offers 88 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.
